It was during the Mother’s Day that we headed off to Old Man Restaurant for dinner. The restaurant was nearly packed; thank goodness that my sister made a reservation. It was not the best space which we got, but it was better than none.

Coconut & Chicken Soup


The chicken and coconut soup is refreshing. Meat and husk together in the pot of soup. We wanted to order another type of soup but as the restaurant is being full, there wasn’t much choice for us to choose from.

I had heard of this restaurant for some time. Finally, I was jumping for joy when I was extended the invitation to join my fellow friends on this review which I was just aired on the recent Ho Chak! episode on 8TV introducing Little Pantry.


Headed by Chef Andrew Seah, with more than 25 years of experience in restaurant, Chef Andrew is delighting food aficionados with an array of tantalizing European and Asian cuisines with his good balance of Europe and Asian menu to appeal to all food revelers. With great pleasure we were presented with some of his amazing food . . .

My sista is another year older! Its time to call for a celebration!!!


It was a weekday to best place to have dinner and not having to travel too far and getting through heavy traffic again . . .  Fisherman's Wharf came to mind and the food is good too.

Finally I had the chance to try out at the restaurant which had been residing in Taman Desa for a long long time. Fisherman's Wharf here claimed to serves authentic German cuisine. With wooded interior of an old time cafe and bar. It does look like the old time pub of the cowboy in some way.

A western dinner set with mushroom soup at RM12.00 instead of normal price of RM25.80 where we bought from one of the coupons website which I had forgotten which. From the coupon, we were given a choice of; Chicken / Beef Staganoff , Mushroom Chicken or Fish & Chips set. And of course our soup. The soup is served with garlic breadIt had been an agreement with Hung that we would share our food so that we can have more choices.

It will be a good way to catch up with your friends over the weekend to have a good time during the broad day light other than having a good cuppa at a nice place. According to a magazine, "Cafe Barbera started off as purveyor of gourmet Italian coffee and now have their own chain of cafes to prepare authentic Italian coffee."

Cafe Barbera was converted from one of the bungalow along Lorong Maarof. It has that warm and cozy feeling with the smell of roasted coffee bean when you enter the cafe. Just love the smell of coffee bean. They have a wide selection of Italian coffee to choose from. Other than expecting nice food, we the photo bugs of the small potato group are looking for nice presentation as well. =) We were so happy to see that the coffee does have coffee art . . . almost all . . .

Was browsing through some magazines when I came accross Levain Boulangerie & Patisserie, KL in the Jusco Pearl Magazine, Issue 62. Then a few of us from the 'Small Potatoes' decided to go for a session since so many people was talking about it.

Firstly, apology as I had not jotted down the names and price of the food we had eaten. Hence, will describe it as accurately as possible to the food we had ordered.

Wendy and Foozie had ordered their mushroom soup. They had mentioned that it is a must to have that in Levain. Cream of Mushroom, creamy and with chunks of mushroom and dash of spice too.

In conjunction of celebration of birthdays for the October babies on the 8th October. My sister recommended this restaurant which she had tried. She had been boasting about the claypot soup and the superior fried rice the day before made our reservation. It had been sometime that we went to Kajang for meals. It was rather a funny name when she mentioned it to me.

It was proudly advertised in their menu and their brochure that their specialty was featured in the Ho Chak! local TV program.

Wellness Recipe with their concept of 'Back To Nature' started with organic goods before venturing into food and beverage. Their restaurant is located in the new building, Boulevard facing the Sprint Highway. Just before the petrol station on the way to the Tropicana.

In a modern green and white interior setting it creates a clean and cozy environment. After we were briefed of the company we were served with their healthy meal.

Kalamazoo Café, located at Aman Suria. Just a few blocks away from my office, and with the deal of hahah came just right when we are looking for somewhere for food. My lovely colleague treated me and my partner-in-crime for dinner from the hahah deal which he bought - At a 51% discount, the dinner which cost RM52.80 are RM25.90

A few of my buddies went for a girls outing before we meet up with MalaysianFoodie for Häagen-Dazs dessert. When we arrive before dinner time, we headed to the Takoyaki for a light snacks before dinner.

Baby Octopus Takoyaki – RM4
Served in a boat like packaging of three pieces of takoyaki, with mayonnaise and parsley.

Redefining Chic Eating with Contemporary Fine Dining and Fresh Nuevo Cuisine

The Upper Deck, Tanzini is at the upper floor of the 28th floor restaurant at GTower. Nestled along the busy road of Jalan Tun Razak one could get a clear view of the Kuala Lumpur skyline especially the Twin Tower.

It was the girls day's out. We decided to go as I had wanted to eat something healthy and light. All of us - Angelia, YH and myself had liked coffee. Simple and cozy, decorated with utensils for coffee making which is also for sale, and the window to the floor as the wall which you can look out. The window is also decorated with pictures of Cambodia (probably their recent trip)

Lunch out and away from our usual round of 'canteen' and curry house. It was suppose to be a surprise birthday lunch to Jerry from all of us (small potato) and his girlfriend, Pamela
Brussles Beer Cafe at Jaya One. Relaxing ambience when you walked into the restaurant with the oak or wooded furnitures and finishing.


We had three set lunches, two panini sandwiches, Mussel and Tomato Soup and Belgium Foot Long Doggies.


Mussel And Tomato Soup
Tomato soup with mussel and garlic bread.